An intentionally subtle crunch cracker that never overwhelms the cheese. Flavoured with fragrant rosemary. Serve with Valençay or any goats’ milk cheese. 125g.
Based in Bath, UK, The Fine Cheese Co. is a maker, wholesaler, retailer and exporter of artisan cheeses, most of which are unpasteurised and all of which are traditionally made.
Wheat Flour | Extra Virgin Olive Oil 11% | Autolysed Yeast | Rosemary 2% | Sea Salt | Sodium Bicarbonate (Raising Agent).